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Kadhibhodhi Cigarette Mabhokisi Packaging Process Quality Management

Mhando mbiri dzekukanganisa dzemhando dzakasiyana dzemakadhibhokisi emidzangainogona kubhadharwa nenzira dzakasiyana.

Zvikanganiso zvehurongwa zvine mimwe mitemo inoshanduka. Mushure mekuona saizi yavo uye kwairi kuita, vanogona kugadziriswa nekugadzirisa kana kuwedzeredza michina. Pamhosho dzetsaona, zvinoita sekunge pasina nguva dzose pamusoro. Nekudaro, uchishandisa nzira dzemasvomhu dzehuwandu kuwana iyo yakajairika patani yekurongedza zvikanganiso kune batch yemapakeji.
(1) Sarudza muganho wemhando AQL. Mugadziri uye mushandisi vanotaurirana kuti vatarise iyo yekugamuchirwa yemhando muganho uye kuinyora muhunyanzvi hwekuita kana kontrakiti yekurongeka. Muchidimbu, miganho yemhando yekugamuchirwa inotarwa zvakasiyana zvichienderana neiyo isina kukodzera classification. Muganho wepakugamuchira wakatarwa kuKirasi A idiki pane yemhando yekutambirwa yakatarwa kuKirasi B, uye muganho wepakugamuchira wakatarwa kuKirasi C wakakurisa pane wemhando yekutambirwa wakatarwa kuKirasi B. Pamusoro pezvo, tinogona kufunga kutarazve zvimwe kana zvinhu zvisingakodzeri muchikamu chimwe chete, kana isu tinogona kufunga kudzokorodza kugashira kugashira kwemhando yepamusoro pakati pezvikamu zvakasiyana. Kugamuchirwa kwemhando yemiganhu inotaridzwa sehuwandu hwekutadza pazana zvigadzirwa zvakaputirwa. Semuenzaniso, miganho yekugamuchirwa yemhando yemabhokisi ane marara ndeiyi: 1.0 yeKirasi A, 4.0 yeKirasi B, uye 6.5 yeKirasi C.

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(2) Sarudza chirongwa chekuenzanisira, ndiko kuti, saizi yemuenzaniso uye nhamba yekugamuchirwa uye kurambwa zvichienderana nerudzi rwesampling plan. GB/T 2828.1-2003 inopa zvakajairwa, zvakaomarara, uye zvakasununguka zvepuraimari uye zvechipiri sampling zvirongwa. Izvi ndezvekuti kusimba kwechirongwa kunogona kuchinjwa panguva yakakodzera maererano nekuchinja kwehutano, uye imwe inogutsa sampling effect inogona kuwanikwa nemuenzaniso muduku. Tafura 8-10 chirongwa chesampling yeyakajairwa kuongororwa kuti itariswe.
(3) Tora sampuli uye ongorora sampuli.
(4) Sarudza kana iyo batch-by-batch yekuongorora inokodzera kana isina kukodzera, uye ita chirongwa chekurasa mushure mekuongorora. 2. Mienzaniso yekuongorora
Kuongororwa kwechimwe chigadzirwa chakaputirwa mumabheji ezvimedu zviuru gumi kunoitwa zvinoenderana neGB/T2828.1-2003 "Batch-by-batch yekuongorora sampling chirongwa chinodzoserwa nekugamuchirwa kwemhando muganho (AQL)", uye chiyero chekuongorora chechipiri chinogamuchirwa. . Shandisa yakajairwa yekuongorora imwe-nguva sampling chirongwa, uye tarisa saizi saizi kodhi kubva Tafura 8-9 kusvika L; wobva watarisa saizi yemuenzaniso kubva paTafura 8-10 kusvika ku200, uye wobva wasarudza masampuli. Zvinoenderana nezvikamu zvitatu zvekugamuchira miganhu yemhando: Chikamu A 1.0, Chikamu B 4.0, uye Chikamu C 6.5. Inogona kuoneka kubva Tafura 8-10 kuti mutsara une saizi saizi kodhi L uye AOL = 1.0, 4.0, 6.5 pamharadzano yemakoramu, verenga [5,6], [14,15], [21,

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Ndiyo nhamba yezvigadzirwa zvakarambwa muzvikamu zvitatu zvemakadhibhokisi emidzanga: A, D, uye C.

Kana nhamba yezvakaremara zvigadzirwa mumuenzaniso yakakura kudarika kana yakaenzana nenhamba yezvakaremara zvigadzirwa, haina kuenzana nenhamba yezvigadzirwa zvisina kukwana. Semuenzaniso, kana 2,000 zvigadzirwa zvakatorwa kubva mumutsara wekugadzira kuti zviongororwe, uye kana iyo nhamba ikawanikwa iine 5, saka iyi batch yekurongedza zvigadzirwa yakatemwa kuve isina kukodzera.

Zvigadzirwa zvitatu zvaive zvisina kukodzera muChikamu A, 4 zvigadzirwa zvaive zvisina kukodzera muChikamu B, 2 zvigadzirwa zvaive zvisina kukodzera muChikamu A neB, 3 zvigadzirwa zvaive zvisina kukodzera muChikamu B neC, uye 5.makadhibhokisi emidzangazvigadzirwa zvakanga zvisina kukodzera muChikamu C. Zvadaro nhamba yezvigadzirwa zvisina kukodzera muChikamu A, Chikamu B uye Chikamu C ndeye 79 uye 8 zvichienderana, uye nhamba yose yezvigadzirwa zvisina kukodzera ndeye 24. Nhamba yezvigadzirwa zvisingakodzeri muzvikamu A, B, uye C ndeye 7, 7, uye 5 zvakateerana, uye nhamba yese yezvigadzirwa zvisina kukodzera i19.
Kana huwandu hwezvigadzirwa zvisina kukodzera zvasvika panhamba yekurambwa, ingave batch iyi yezvigadzirwa zvakaputirwa icharambwa zvinoda kuongororwa kwakadzama. Dzimwe nguva zvinodikanwa kutora nzira yekubvumirana, sekubvuma asi yambiro kuti matanho ekugadzirisa anodiwa, kana kuramba asi uchibvuma kuigamuchira mushure mekuiswa mumapoka kana kugadziridzwa.

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Kuitwa kwemakadhibhokisi emidzangakurongedza kwemhando yekuongorora
makadhibhokisi emidzangaZvigadzirwa zvakatakurwa zvinoda kudzorwa hunhu panguva yekugadzira, uye muchina nemidziyo zvinofanirwa kugadziridzwa zvichibva paruzivo rwakawanikwa kuchengetedza hunhu hwakatsanangurwa hwemhando mukati memiganhu inodiwa. Mushure mekugamuchira zvigadzirwa zvakaputirwa, vashandisi vanofanirwa kuita ongororo yemhando yekuona kuti vari Kuenderana nekugadzirwa kwehunyanzvi hwekugadzira uye kutarisa kukuvara kuri pachena panguva yekufambisa.

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(1) Kuongorora kwemhando yebasa zvemukati Kuongorora ikodzero yekutanga yevashandisi kugamuchira zvigadzirwa. Inogona kuve yakazara kuongorora kana kuongorora sampling. Izvo zvakakosha zviri mukati mebasa rekuongorora ndezvi: ① Gadzira tekinoroji zvirevo zvemakadhibhokisi emidzangakurongedza zvigadzirwa. ② Gadzira maitiro ekuongorora. ③ Shandisa maturusi ekuongorora anovimbika uye nzira dzekuongorora. ④Rekodha data yekuongorora. ⑤ Isa mberi mazano ekugadzirisa mhinduro dzekuongorora. ⑥Tumira data rekuongorora uye mazano kudhipatimendi rekutonga kwemhando.
(2) Kunyatsoshandiswa kwekuongorora kwehutano
Iyo chaiyo yemhando yekuongorora kwakasiyanamakadhibhokisi emidzangaPackage products zvakasiyana. Pano tinotora kuongororwa kwehutano hwemabhodhoro egirazi uye zvirongo, kupeta makatoni, nezvimwewo semuenzaniso. Zvimwe zvigadzirwa zvinogona kushandiswa sereferensi.

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1. Mabhodhoro egirazi nezvirongo
(1) Matekinoroji ehunyanzvi emabhodhoro egirazi nezvirongo
①Shape. Mamiriro ekutanga emabhodhoro egirazi nezvirongo zvinonyanya kuenderana nerudzi uye huwandu hwezvinhu zvazviinazvo. Kana chimiro chebhodhoro chatemwa, mufananidzo unoshanda unofanirwa kudhonzwa kuratidza chimiro chemudziyo. Kazhinji inomiririrwa nemaonero matatu, maonero akakura zvishoma, uye mamwe matatu-dimensional maonero. ②Size. Zviyero zvakakosha zvemabhodhoro egirazi uye zvirongo zvinofanirwa kucherechedzwa pamidhirowa yekushanda, nekushivirira kwakapihwa, uye zvimwe zvinhu zvakaita sehukwanisi kana huwandu hunofanirwa kuverengerwa. Zviyero uye kushivirira kunofanirwa kutaurirana nemugadziri nekuti michina yekugadzira mabhodhoro yemugadziri ine kureba uye madhayamita, izvo zvinowanzodzikamisa chimiro nehukuru hwemabhodhoro nemagaba. Michina yekugadzira mabhodhoro inowanzo shandiswa inodzikamisa kureba kwemabhodhoro nemakani kusvika 25 ~ 300mm. Iyo dhayamita yemabhodhoro nemakani ine hukama nehuwandu hwemabhodhoro nemakani anogadzirwa pane chimwe chikamu chechina, uye dhayamita rayo riri pakati pe12 ne150mm. ③Kushivirira. Mabhodhoro egirazi anokanganiswa nezvimwe zvinhu panguva yekuumbwa, zvichikonzera misiyano yechimiro uye saizi. Naizvozvo, huwandu hunogamuchirwa hwekusiyana kana kushivirira hunofanira kupihwa kuhukuru hwemabhodhoro. Kushivirira kwakajairwa kunoshanda kune vhoriyamu (mL), huremu (kg), kureba (mm) uye dhayamita (mm). Kugona kushivirira kwemabhodhoro madiki nemakani ndeye 15%, uye kugona kushivirira kwemabhodhoro makuru nemakani kuri pasi pe1%. Iko kukwanisa kushivirira kwemabhodhoro akasiyana-siyana uye makani ari pakati pemiganhu miviri iyi. Kushivirira kwakawanda kunosvika 5% yehuremu hwebhodhoro hwakataurwa, uye kureba kwemutsauko ndeye 0.5% kusvika 0.8% yehurefu hwakazara. Kune mabhodhoro ane dhayamita shoma inosvika 25mm, kushivirira kwedhayamita i8%, kumabhodhoro ane dhayamita yakakura ye200mm, kushivirira kuri 1.5%, uye kune mamwe mabhodhoro nemakani, kushivirira kuri pakati peiyi miganho miviri.

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2. Kupeta katoni
②Mutsetse wekupinza. Mitsetse yekupinza inofanira kunge yakafanana uye yehumwe hudzamu kuitira kuti katoni igadzire rondedzero yakatwasuka uye yakajeka yakapetwa chimiro. Kana katoni yakapetwa uye yakatsetseka kusvika ku180 °, kuitira kuti kuderedza kuputika pamutsara wekugadzira, banga rinoputika rine mavhiri akajeka rinofanira kushandiswa kutema mutsara, uye carton folding cutter inofanira kuenzaniswa nechepakati pemutsara wekugadzira. pamusoro pebhokisi. Mamicheto ese anofa anofanira kunge akachena uye akati sandarara
Nzvimbo dzese dzinoda indentation dzinofanirwa kufanodzvanywa kuti ive nechokwadi chekugadzirwa kwakajairwa pakurongedza. ③Kupfava. Makatoni anofanirwa kuve akati sandarara, asina deformation kana kuputika, akapatsanurwa kubva kune mumwe, kana kunamatira pamwechete. ④Chenesa. Geza nekukwesha makatoni usati warongedza kuti ubvise huruva nemarara anosiiwa nekucheka-cheka pamusoro pemabhokisi.
⑤Kudhinda. Kudhinda pabhokisi kunofanirwa kuenderana nemavara emhando uye kuve nechokwadi chekuti magiraidhi uye zvinyorwa zvakarongeka uye zvakanaka. ⑥Mitemo yekutarisira chikafu nezvinodhaka.makadhibhokisi emidzangaPackaging inoshandiswa mukugadzira haifanirwe kunge iine chero zvinhu zvinotama zvinodarika miganho yakatarwa nevakuru vezvekudya nemishonga nemadhipatimendi ari pasi pavo.
Confetti.⑦Kurongedza uye kutengesa. Makatoni akadhindwa anofanira kurongedzerwa maererano nemirau. Anogona kutakurwa mumabhokisi ane marara uye akavharwa nematepi, kana anogona kusungirirwa pamapallet uye akaputirwa nekuputira kana kupetera. Imwe neimwe yekurongedza unit inofanirwa kuratidza mugadziri, nhamba yemakatoni, mhando uye saizi yemabhokisi, zuva rekugadzira uye batch nhamba, nezvimwe.
⑧Kuchengeta uye kurodha uye kurodha. Makatoni anofanira kuchengetwa panzvimbo yakachena patembiricha yemumba ine mwando we40% kusvika 60%. Makatoni ane makatoni haafanire kurongedzerwa pamativi awo, uye haafanirwe kuiswa pedyo nemaradiyeta kana zvimwe zvinopisa, kana kuiswa paari kukuvara nyore. Pauriri hwakanyorova. Paunenge uchibudisa mabhokisi, tevera musimboti wekuti “kutanga kupinda, tanga kubuda” uye vhura akawanda sezvaunoshandisa.

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(2) Kurongwa kwemabhokisi ane makora asina kukodzera
① Chikamu A hachina kukodzera. Inodzivirira katoni kubva mune zvigadzirwa uye inodzivirira kudhinda uye kumaka pabhokisi.
a. Simba rekuvhura kana rebound simba rekatoni rakakurisa.
b. Zviyero zvinodarika kushivirira kunotsanangurwa mumidhirowa yedhizaini.
c. Katoni yakakuvadzwa, ine maburi kana zvikweshwa, zvichiita kuti patani yakadhindwa ikwekwe kana kudzima.
d. Pane kukanganisa mune imwe kana akati wandei akadhindwa mavara.
e. Mavara ekudhinda haana kunyoreswa, zvichiita kuti pateni isanyatsojeka.

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Iyo indentation haina kurongeka uye haigone kuumbwa, kuzadzwa uye kuiswa chisimbiso panguvamakadhibhokisi emidzanga kurongedza kugadzira.
② Chikamu B hachina kukodzera. Iyo carton haigone kushandiswa kana kutaridzika kwehurombo.
a. Iyo yakadhindwa pateni ine mavara kana makwara pamusoro, inoburitsa kadhibhodhi kana pendi ine chalky.
b. Kusakwana kana kusakwana indentation inoita kuti zviome kuti katoni iumbwe pamutsetse wekugadzira wekurongedza, zvichikonzera kuderedzwa kwekurongedza. c. Kana iyo otomatiki yepasi-yekukiya yekuvharira yakavharwa, socket haina kuvhurwa zvakanaka d. Makomba ari nyore-kuvhura padivi pekatoni anorohwa. Haina kukodzera.
③Chikamu C hachina kukodzera. Zvinongokanganisa chitarisiko asi kwete kushandiswa.
a. Kudhinda kwacho kwakashata uye kukwenenzverwa kwemhando yakashata.
b. Kudhinda ruvara kune mwero zvishoma.
Iyo iri pamusoro isingakodzeri yekugamuchira miganho yemhando ndeye: Kirasi A 0.4; Kirasi B 1.0; Kirasi C 2.5.
(3)Kuongorora kwekatoni Kushanda kwemhando yekudzora uye kuongorora kunofanirwa kuitwa mugadziri wekatoni kuona kuti inosangana nehunyanzvi hwekuita. Kana boka rose rezvinhu rikasazadzisa zvinodiwa nekuda kwekusashanda zvakanaka kwekatoni, dhipatimendi remugadziri wezvemhando yepamusoro rine kodzero yekukumbira kuongororwazve.

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Munzanga yemazuva ano, kunyange kugadziramakadhibhokisi emidzanga, vanhu vakagadzira pfungwa dzekuchengetedza kwezvakatipoteredza uye kusimudzira kwakasimba.

Packaging inofanira kunge iine hushamwari hwezvakatipoteredza zvinhu zvisina kusvibiswa uye zviri nyore kubata. Mafambiro akajairika ekusimukira kweupfumi hwenyika ipfungwa yebudiriro yesainzi yebudiriro inotungamirwa nevanhu, yakazara, yakarongeka uye inoenderera mberi. Izvo zvinodikanwa kuve nechokwadi chekuti kukura kwehupfumi kwakabatana nehuwandu hwevanhu, zviwanikwa uye zvakatipoteredza, uye kuti kukoshesa kwakaenzana kunoiswa pakusimudzira hupfumi uye kuchengetedza kwezvakatipoteredza. Kukura kwehupfumi kunofanirwa kuve kwakavakirwa pakutakura kugona kwezviwanikwa uye nharaunda yezvakatipoteredza, nechinangwa chekuvaka nzanga inotarisana nekuchengetedza uye inoshamwaridzana nenharaunda. Pfungwa itsva yevanhu ye "sustainable packaging" yakaumbwa. "Sustainable packaging" inoda kukwirisa zvinhu uye simba kuti ritariswe mukurongedza dhizaini, kuita kwekurongedza uye mutengo kuzadzisa musika zvinodiwa, uye kushandiswa kwekuvandudza mu.makadhibhokisi emidzangakurongedza kugadzira, kutakura uye kudzokorodza maitiro. Simba, kushandiswa kwakanyanya kwezvinhu zvinogona kudzokororwa uye zvinogona kudzokororwa, kudzokorodza kwepamusoro-soro, kupa zvigadzirwa zvakakosha zvezvigadzirwa zvakadzokororwa, zvinobatsira vanhu nemapoka panguvamakadhibhokisi emidzangakurongedza hupenyu kutenderera, uye kuve nechokwadi chekuchengetedza uye hutano. Inopindirana nepfungwa yehupfumi hwedenderedzwa, ndiko kuti, inotora kushandiswa kwakanaka uye kudzokororwa kwezviwanikwa seyakanyanya uye inotora "kushomeka kwekushandisa, kuderera kwemhepo, uye kugona kwakanyanya" seyakanyanya maitiro. Iyo imwe nzira ye "kugadzirwa kwakawanda, kushandiswa kwehuwandu, uye kuraswa kwakawanda". Shanduko yakakosha mune yechinyakare sosi yekukura modhi. Indasitiri yekurongedza inofanirwa kuenderana nezvinodiwa zvekusimudzira hupfumi hwedenderedzwa. Packaging ine tsananguro nyowani, inonzi "green packaging"

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Nguva yekutumira: Kubvumbi-17-2024
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